Sourcing

When making ingredient choices ask yourself if Local (<400 miles from market), Salmon-Safe and/or Organic options might be available and appropriate for the project.  Get to know your farmers and brokers, ask good questions and do what you can to source sustainably.

  • US Farm Policy

    Information on local regional food systems.

    US Farm Policy

  • Salmon Safe

    The Salmon Safe program is “leading the movement to implement farming practices and developments that protect water quality, maintain watershed health and restore habitat.”

    Salmon Safe Hops & Malt One Pager

    Salmon Safe

  • Oregon Tilth

    Learn how Oregon Tilth is helping to create sustainable agriculture and food.

    Oregon Tilth

  • National Organic Program

    Visit the USDA webiste to learn more about the National Organic Program.

    USDA